Foods With Diazinon Residue

What Food? Average Level (μg/kg)1,2 Maximum Level (μg/kg)3 Details on How Much Test Year4 Show All Pesticides
Mushrooms 3.1 93.0 Show More Details 2003 Other Pesticides on Mushrooms
Greens, Kale 1.7 420.0 Show More Details 2008 Other Pesticides on Greens, Kale
Peaches-Single Servings 1.2 230.0 Show More Details 2000 Other Pesticides on Peaches-Single Servings
Carrots 0.8 45.0 Show More Details 2007 Other Pesticides on Carrots
Lettuce 0.7 27.0 Show More Details 2005 Other Pesticides on Lettuce
Apples 0.5 130.0 Show More Details 2005 Other Pesticides on Apples
Greens, Collard 0.4 93.0 Show More Details 2008 Other Pesticides on Greens, Collard
Pears-Single Servings 0.2 34.0 Show More Details 1999 Other Pesticides on Pears-Single Servings
Spinach, Frozen 0.1 24.0 Show More Details 1999 Other Pesticides on Spinach, Frozen
Peaches 0.1 21.0 Show More Details 2008 Other Pesticides on Peaches
Cucumbers 0.1 18.0 Show More Details 2004 Other Pesticides on Cucumbers
Pears 0.1 7.5 Show More Details 2005 Other Pesticides on Pears
Plums 0.06 21.0 Show More Details 2006 Other Pesticides on Plums
Nectarines 0.06 18.0 Show More Details 2008 Other Pesticides on Nectarines
Pineapples 0.05 18.0 Show More Details 2002 Other Pesticides on Pineapples
Grapes 0.05 16.0 Show More Details 2005 Other Pesticides on Grapes
Apples-Single Servings 0.04 7.0 Show More Details 1999 Other Pesticides on Apples-Single Servings
Green Beans 0.04 24.0 Show More Details 2008 Other Pesticides on Green Beans
Broccoli 0.03 11.0 Show More Details 2008 Other Pesticides on Broccoli
Spinach 0.03 7.5 Show More Details 2008 Other Pesticides on Spinach
Tomatoes 0.03 10.0 Show More Details 2008 Other Pesticides on Tomatoes
Wheat Flour 0.02 5.0 Show More Details 2004 Other Pesticides on Wheat Flour
Celery 0.02 3.0 Show More Details 2008 Other Pesticides on Celery
Green Onions 0.02 3.0 Show More Details 2008 Other Pesticides on Green Onions
Strawberries 0.01 10.0 Show More Details 2008 Other Pesticides on Strawberries
Beef Fat 0.010 3.0 Show More Details 2002 Other Pesticides on Beef Fat
Cherries 0.005 2.0 Show More Details 2007 Other Pesticides on Cherries
Water, Groundwater 0.0004 0.05 Show More Details 2008 Other Pesticides on Water, Groundwater
Water, Untreated 0.0003 0.10 Show More Details 2008 Other Pesticides on Water, Untreated

Footnotes

1. This is the average level found averaged over all samples that were tested. If a sample had no detection, its contribution to the average is zero, even though there might be a small amount of residue present, but below the “detection limit.” The units are μg/kg (micrograms per kilogram) which is the same as part per billion (ppb). For liquids the definition is slightly different but for practical purposes equivalent.

2. The results in this table are for all groups of samples combined: domestic, imported, conventional and organic. Click on “Show Details” to see the levels broken down by group.

3. The maximum level is the highest level found in a sample. For both the average level and the maximum level, all samples — organic or conventional, domestic or imported — are included.

4. Test year is the year of the USDA PDP program’s annual report that these results were reported in. When there is more than one test year, WhatsOnMyFood displays only the most recent results.